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KMID : 0354719990230040601
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Journal of Korean Diabetes Association
1999 Volume.23 No. 4 p.601 ~ p.612
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Effects of Various Snacks and Meals with Different Kinds of Staples on Blood Glucose, Insulin, and C-Peptide Levels in Healthy and Type 2 Diabetic Patients
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Abstract
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KEYWORD
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Glycemic Index, Insulin, Diabetes mellitus, Blood glucose,
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Listed journal information
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